Our Restaurant
For every special occasion there’s heritaste
GOOD FOOD & GREAT VIBES
Fernando’s is the cultural and gastronomic fusion of El Salvador and Mexico, where color, ambiance, and music characterize both cultures sharing very similar tastes. From how we started, all the changes, to who we are today. We have written our history, some anecdotes, funny things, and some personal memories in small easy-to-read chapters.
We speak the good food language
The only thing we’re serious about is food.
The good side of the food
Not Only Food
We bet you won’t find better
Our Services
What We Offer
Quality Services
We do not cook, we create your emotions!
Welcome to Fernando’s, thank you for giving us the opportunity to serve you. Our goal is to provide natural and fresh home-style Mexican food with the best quality. We are proud to be a part of this beautiful community. Your patronage is appreciated. Thank you very much for being our guest.
Every day in Fernando’s we make fresh salsa and guacamole, our tortillas are prepared without lard, our chicken is presented skinless and trimmed, our steak and pork are lean, our tamales are handmade, we serve both refried and whole beans, and last but not least our margaritas do not come out of a machine. Instead, our secret mix is made fresh daily.
Fresh Foof Every Day
The Best Fresh SeaFood Restaurant in the City
For the past two decades, we’ve worked hard to build our reputation as fine family restaurants by serving the freshest seafood and other ingredients available in a family-friendly, casual atmosphere. From our fresh seafood to special children’s meals and warm, welcoming staff, our goal is to provide you with an unforgettable dining experience. Thank you for being a part of Fernando’s family!
We have a history in the Lowcountry and we continually evaluate our menu to ensure we are not only offering our customers their favorite seafood dishes, but a variety of other dishes to delight the entire family.
